Go Back
–+ servings

A Mānuka Honey Inspired Recipe: Lemony-Mānuka Ricotta Toast with Thyme and Pistachios

Author Danijela Armitage
Serving Size: 1
Rating:
Pin Recipe Print Recipe

Ingredients:  

  • 2 slices quality grainy bread, of choice
  • 6 heaped Tbsp ricotta
  • 1 small lemon
  • 2 fresh figs
  • 2 tsp mānuka honey, plus more to drizzle
  • A very small bunch of thmye leaves
  • A few Tbsp pistachios, finely chopped

Method:

  • Toast bread.
  • While that’s on whisk into the ricotta the grated zest of the lemon and squeeze of lemon juice.
  • Add the manuka honey and mix again. Taste test and adjust to your liking – add more honey, lemon, ricotta, whatever!
  • Once happy, spread the honeyed-ricotta onto the toast, top with sliced figs, a few thyme leaves, chopped pistachios and an extra drizzle of honey to taste.