5-Minute Tahini & Honey Breakfast Toast
Rating:
Ingredients:
- 2 pieces of bread, your pick
- 2 Tbsp hulled tahini
- 2 tsp runny honey
- A pinch of sesame seeds
- A light pinch of sea salt flakes
Method:
- Toast the bread to your desired level of crispiness, whether lightly toasted or golden brown.
- Give your tahini jar a stir, if needed. Using a tablespoon, divide the tahini between the two pieces of toast. Swirl evenly overtop with the back of the spoon.
- Using a teaspoon, drizzle the honey evenly overtop the tahini, back and fourth.
- Finish with a sprinkle of sesame seeds and a light sprinkle of sea salt.